Allocation Notice
Allocation #: 58
LUNCH AND BREAKFAST SUPERVISORS, 36168
Program: 36168, LUNCH AND BREAKFAST SUPERVISORS
Program Manager: Gene Kaneshiro
Show details for A. AUTHORIZATIONA. AUTHORIZATION
Hide details for A. AUTHORIZATIONA. AUTHORIZATION
1. Legal Provision
Act 200, SLH 03

2. Resources Provided

a. Funding
G Apprn: G010

b. Character of Expenditure
Permanent FTE: 0.00
Temporary FTE: 0.00

GeneralFederalSpecial
APersonal Services$0$0$0
A1Other Personal Services$1,579,145$0$0
BOther Current Expenses$0$0$0
CEquipment$0$0$0
MMotor Vehicles$0$0$0
Total$1,579,145$0$0
Total Allocation$1,579,145
Show details for B. ALLOCATION PROPOSALB. ALLOCATION PROPOSAL
Hide details for B. ALLOCATION PROPOSALB. ALLOCATION PROPOSAL
GENERAL FUND ALLOCATIONS ARE TENTATIVE. THE AMOUNTS ALLOCATED MAY BE REDUCED BY EXECUTIVE RESTRICTIONS AND/OR INTERNAL REDUCTIONS.
LUNCH AND BREAKFAST SUPERVISORS, 36168

1. Purpose
(This program is also known as Adult Dining Room Supervisors)
To provide adult supervisory services to maintain an orderly environment during the mealtime activity.

2. Rationale for Allocation
The amount of daily hours to elementary schools is allocated according to the Guidelines for Implementation (see below) based on the projected enrollment data compiled by the Information Resource Management Branch, OITS.

An additional hour per day to elementary schools is allocated for breakfast supervision.

3. Guidelines for Implementation
For intermediate, middle and high schools:

A. Two (2) hours per day

For elementary schools:

A. Breakfast Program Hours
K-6 1

B. Lunch Program Enrollment
1-200 2
201-450 4
451-700 6
701-1200 8
1201-1500 10

4. Allocation of Resources










*** Please note that the allocation of hours per school may change after the official enrollment data is determined in September.

Report Required: NoReport Due Date: 07/08/2004